A flash sale in the early hours of August 5th.
Even if the food tasting company bought the cultivation technology on the 5th, it would still take until at least the 20th for the crabs to mature, based on the fifteen-day harvesting period mentioned by the Agricultural College.
That was the best-case scenario. In reality, if they were serious about the crab roe sauce, they would definitely try to cultivate on a larger scale.
Large-scale operations take time. Even with tireless robots doing the manual labor, it would still cause a delay of a day or two.
That meant the crabs' maturation date would be pushed back even further, maybe to the 21st or 22nd. And crabs don't just turn into sauce once they're harvested; the meat has to be picked for the crab roe sauce.
That takes time. More time.
So the next batch of sauce would be ready even later.
Of course, there could be other factors—
But they wouldn't change things by much.
...
[Mei Lin]: Are you all psychics or something?
