Leaving the transit center, he hailed a cab and went to a local upscale hotel.
This was where Su Zelin would be staying for the next few days.
The hotel was booked in advance by Nanaz, the environment was nice and fairly new, having been open for less than two years.
They didn't visit any tourist spots that day, and it was already evening, so there wasn't enough time for that day.
However, tourism isn't just about sightseeing, it's also about eating.
Tasting different flavored cuisines is also one of life's great pleasures.
Absolutely avoid eating in the hotel, Su Zelin doesn't mind the price, he can afford it easily.
However, the most authentic food is found among the locals; choosing those long-established brands is a sure bet, as these eateries are the most visited and distinctive local treasures.
