"What is he making? Crispy rice? It's quite fitting for rice, but if it's just crispy rice, it's impossible to defeat that Midnight Chef."
"Crispy rice dish, undoubtedly, this kid is making a crispy rice dish."
Watching Hoshino Sora stir-fry the assorted ingredients, a rich aroma wafted through the venue. Mo Huang's eyes showed a hint of surprise, because crispy rice dishes were a cuisine of their Huaxia.
"Copying blindly! Crispy rice dishes are not made like this at all. There's no scientific improvement!"
Hearing Mo Huang's words, Lin Yidao scoffed disdainfully. Although he wasn't a chef specializing in Sichuan Cuisine, he had often competed against chefs who specialized in Sichuan Cuisine.
He was quite familiar with crispy rice dishes and also knew their cooking methods, which were definitely not this flashy kind.
"It's hard to say. Anyway, I'm quite optimistic about this kid."
Shaking his head, Mo Lang's eyes showed curiosity as he watched Hoshino Sora silently cut open the top of the crispy rice ball, brush oil inside, stick beef to it, and pour the assorted ingredients into it. He knew that the other party was improving and innovating.
This method was unheard of and unseen. If it succeeded, it should reach that level.
"The hardness is just right, and the color isn't too deep."
He sealed the top of the spherical crispy rice with rice, then placed it back into the oiled iron sphere, using the iron chains to make it rotate at high speed over an open flame that was set up.
This repeated the first step, but this time, the iron sphere contained seafood medley.
He took out the re-roasted crispy rice, then quickly deep-fried it in hot oil, using superb culinary skills to make its surface color consistent, and then it was ready to be served.
"This is…"
Looking at the sphere in front of him, Terun Shang's face was filled with confusion. For a moment, he didn't know where to start with his chopsticks, so he could only look up at Hoshino Sora.
"Almost, just ten more seconds."
Feeling the pressure inside the golden sphere, Hoshino Sora silently counted down the time in his heart. The reason he was so eager to serve the dish was that he was worried the golden crispy rice ball would explode before he finished cooking it.
Fortunately, he made it. He served the dish to the judges' table before the golden sphere exploded.
"Ten seconds…"
Hearing Hoshino Sora's words, Terun Shang and the others once again looked at the sphere in front of them. At the same time, all the spectators on site also looked over, focusing on the sphere.
They wanted to see what would happen in those so-called ten seconds.
Soon, time passed by minute by minute.
The originally calm crispy rice dish slowly rotated under the internal air pressure. It started slowly, but the speed rapidly increased. At the same time, cracks appeared on the golden crispy rice ball, and steaming hot air gushed out from within.
"There's steam!"
"What's going on?"
Looking at the rapidly rotating golden crispy rice ball in front of them, the judges' faces showed expressions of shock. Even for them, who were well-experienced, they were somewhat at a loss at this moment.
"Don't panic, this is normal. Just wait."
As it rotated, the golden crispy rice ball slowly stopped. A golden light emerged from the sphere, then it exploded directly, splitting into two halves and falling to the sides, as if a golden light suddenly appeared inside.
"It seems that in this competition, we have another strong opponent. I never thought such a small country could have such a master."
Looking at Hoshino Sora, who had presented such a dish, Mo Lang spoke with a solemn face. His gaze was fixed on the crispy rice dish on the table. At this moment, the golden light dissipated, revealing the seafood medley inside.
A captivating aroma permeated the venue, causing many in the audience to show expressions of intoxication.
"Sizzle, sizzle…"
The sizzling sound produced by the contact between the crispy rice ball and the assorted ingredients rang in everyone's ears, waking them from their trance and making them even more curious about this dish.
"It split open by itself."
"The filling is inside. Wait, look closely at this dish, isn't it exactly Huaxia's non-spicy Sichuan Cuisine crispy rice dish?!"
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