"That must be delicious, all the good stuff," Jiang Xinyu said with a smile.
"Teacher Jiang, is this not the local way of cooking?"
"No, I learned it when I was in college."
Wang Menglin grew up in a wealthy home, but watching Jiang Xinyu cook, she felt herself being too petty.
Jiang Xinyu cooked very directly and boldly, using a large pot. Fish heads and bones went straight into the pot to simmer, and she even added half a bowl of milk powder.
When the two large bowls of boiled fish were topped with hot oil, the fragrant and spicy aroma directly conquered Tao Chunhe's taste buds.
"Alright, I won't keep you two here, hurry back and eat, this dish is best served hot."
Tao Chunhe left carrying the large bowl.
Back home, the rice Tao Yanzhen cooked was already steamed, and she was stir-frying shredded potatoes.
"What's this? Is this fish? Why does it smell so good?"
"Quickly, let's eat. I think you'll want to eat fish more often from now on," Tao Chunhe said with a smile.
