"Why did they suddenly change the executive chef?"
"Sounds like there's some drama, just not sure if anyone big will spill the beans."
"Lin sure knows, but he might not spill."
"We should go urge him in the comments section later."
After the opening, there's a quick flash of the banquet hall, and there's a grand master's chair on the stage—probably for the apprenticeship ceremony.
Soon, the taste-testing began.
Little Jia's voice echoed in the video:
"Mr. Xie, is there a difference in this braised beef compared to last time?"
Next comes Xie Baomin's response.
As they tasted and chatted, the topic turned to Lin Xu.
When Xie Baomin mentioned that Lin Xu was the director of the Yanjing Hotel Dining Department, the screen was flooded with question marks.
"Whoa! No wonder Chef Cheng could be the executive chef at Yanjing Hotel; turns out Lin is the director!"
"Is it appropriate for someone so young to be the director?"
