After Ning Youguang finished applying her face mask.
Shi Wangyue's family version of "Winter Heartwarming Homemade Rice Noodles" was also ready.
The two finally had a steaming hot dinner before ten in the evening.
Today's rice noodles, Shi Wangyue added wood ear mushrooms, tofu skin, tofu, oyster mushrooms, spinach, and shrimp that Ning Youguang loved...
Making the originally famished Ning Youguang forgive instantly upon seeing the rice noodles on the dining table.
"Did you put vinegar for me?" She eagerly picked up chopsticks and started eating.
"I did," Shi Wangyue said, "We didn't have table vinegar, only white vinegar, so I added a little. Try it, see if it's okay?"
Ning Youguang picked up a piece of spinach and put it in her mouth, immediately tasting the sour and spicy flavor on her tongue.
She gave Shi Wangyue a thumbs-up, "It's good."
After all, she didn't know how Shi Wangyue managed to make white vinegar taste nothing like white vinegar at all.
Must be a talent.
